How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not Bad Meat Loaf?

You need 6 ingredients. The key ingredients include: 2 eggs, 1/3 c. catsup, 3/4 c. warm water, 1 pkg. onion soup mix, and more.

Is Not Bad Meat Loaf suitable as soups & stews?

Yes, Not Bad Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Not Bad Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Not Bad Meat Loaf Recipe

Name: Not Bad Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/3 c. catsup; 3/4 c. warm water; 1 pkg. onion soup mix; 1 1/2 c. soft bread crumbs; 2 lb. chopped chuck

Not Bad Meat Loaf – a delicious recipe with eggs, catsup, warm water, onion soup mix, bread crumbs, chuck. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 eggs
1/3 c. catsup
3/4 c. warm water
1 pkg. onion soup mix
1 1/2 c. soft bread crumbs
2 lb. chopped chuck

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Not Bad Meat Loaf

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