How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Waffles?

You need 8 ingredients. The key ingredients include: 2 eggs, 2 tablespoons white sugar, 3 tablespoons melted shortening, 1 3/4 cups milk, and more.

Is Norwegian Waffles suitable as breakfast?

Yes, Norwegian Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Norwegian Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Norwegian Waffles Recipe

Name: Norwegian Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 tablespoons white sugar; 3 tablespoons melted shortening; 1 3/4 cups milk; 1 teaspoon salt; 1 teaspoon vanilla extract; 1 1/2 cups all-purpose flour; 3 1/2 teaspoons baking powder

Norwegian Waffles – a delicious recipe with eggs, white sugar, shortening, milk, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
2 tablespoons white sugar
3 tablespoons melted shortening
1 3/4 cups milk
1 teaspoon salt
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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