How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Smoked Salmon Toasts. ?

You need 11 ingredients. The key ingredients include: 1 long baguette, 2 Tb butter or margarine at room temperature, 2/3 cup sour cream, 1/3 cup mayonnaise, and more.

Is Norwegian Smoked Salmon Toasts. suitable as seafood?

Yes, Norwegian Smoked Salmon Toasts. falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Norwegian Smoked Salmon Toasts. ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Norwegian Smoked Salmon Toasts. Recipe

Name: Norwegian Smoked Salmon Toasts.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 long baguette; 2 Tb butter or margarine at room temperature; 2/3 cup sour cream; 1/3 cup mayonnaise; 1/4 cup finely chopped dill; 1 tsp sugar; 1 Tb Dijon mustard; Pepper to taste; 1 lb Norweigan smoked salmon; 1 lemon for garnish; Dill sprigs for garnish

Norwegian Smoked Salmon Toasts.

Eats Now Editorial Team · 836 kcal · Seafood

Norwegian Smoked Salmon Toasts. – a delicious recipe with long baguette, butter, sour cream, mayonnaise, u00bc, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Norwegian Smoked Salmon Toasts.

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