How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Slaw?

You need 9 ingredients. The key ingredients include: 1 medium head cabbage, 1 Tbsp. salt, 1 1/3 c. sugar, 1 c. white vinegar, and more.

Is Norwegian Slaw suitable as salads?

Yes, Norwegian Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Norwegian Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Norwegian Slaw Recipe

Name: Norwegian Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage; 1 Tbsp. salt; 1 1/3 c. sugar; 1 c. white vinegar; 1 tsp. mustard seeds; 1 tsp. celery seeds; 1 diced green pepper; 2 c. diced celery; 1 diced small onion

Norwegian Slaw – a delicious recipe with head cabbage, salt, sugar, white vinegar, mustard seeds, celery seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head cabbage
1 Tbsp. salt
1 1/3 c. sugar
1 c. white vinegar
1 tsp. mustard seeds
1 tsp. celery seeds
1 diced green pepper
2 c. diced celery
1 diced small onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet Potato Tossed Salad
Potluck Artichoke Tossed Salad
Refreshing Grilled Chicken Salad
Make-Ahead Veggie Salad

Norwegian Slaw

How did you like this recipe?

Frequently Asked Questions