Norwegian Molasses Cookies

1. 1

   Mix flour and baking soda; set aside.

2. 2

   Shape dough into 48 (1 1/4-inch) balls; roll in sugar.

3. 3

   Place on greased and floured baking sheets about 2 inches apart.

4. 4

   Lightly sprinkle dough with water.

5. 5

   Bake at 350F for 15 to 18 minutes or until done.

6. 6

   Remove from sheets; cool on wire racks.

7. 7

   Decorate with Powdered Sugar Glaze and colored sprinkles if desired.

8. 8

   Powdered Sugar Glaze: Combine 1 cup powdered sugar and 5 to 6 teaspoons skim milk.

* Per serving · 4 servings · Values may vary.

No additional tips available.