How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Gold Cake?

You need 8 ingredients. The key ingredients include: 1 c. soft butter, 1 1/3 c. sifted flour, 1 1/3 c. sugar, 1 1/2 tsp. baking powder, and more.

Is Norwegian Gold Cake suitable as baking & desserts?

Yes, Norwegian Gold Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Norwegian Gold Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norwegian Gold Cake Recipe

Name: Norwegian Gold Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. soft butter; 1 1/3 c. sifted flour; 1 1/3 c. sugar; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 5 eggs; 1/2 tsp. almond extract; 2 Tbsp. Nesselrode (Raffetto brand)

Norwegian Gold Cake – a delicious recipe with butter, flour, sugar, baking powder, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. soft butter
1 1/3 c. sifted flour
1 1/3 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
5 eggs
1/2 tsp. almond extract
2 Tbsp. Nesselrode (Raffetto brand)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1215 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Norwegian Gold Cake

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