How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Bread?

You need 11 ingredients. The key ingredients include: 3 1/2 c. flour (plain), 3 tsp. soda, 3 tsp. cinnamon, 1 c. Wesson oil, and more.

Is Norwegian Bread suitable as general?

Yes, Norwegian Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Norwegian Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norwegian Bread Recipe

Name: Norwegian Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. flour (plain); 3 tsp. soda; 3 tsp. cinnamon; 1 c. Wesson oil; 2/3 c. water; 3 c. sugar; 4 eggs, beaten; 1 1/2 tsp. salt; 1 tsp. nutmeg; 2 c. sweet potatoes, mashed; 1 c. nuts

Norwegian Bread

Eats Now Editorial Team · 2247 kcal · General

Norwegian Bread – a delicious recipe with flour, soda, cinnamon, Wesson oil, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Norwegian Bread

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