How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Northwest Fried Razor Clam Fillets?

You need 8 ingredients. The key ingredients include: 4 eggs, 1 tablespoon hot pepper sauce (such as Tabasco(R)), salt and ground black pepper to taste, 2 cups panko bread crumbs, and more.

Is Northwest Fried Razor Clam Fillets suitable as seafood?

Yes, Northwest Fried Razor Clam Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Northwest Fried Razor Clam Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Northwest Fried Razor Clam Fillets Recipe

Name: Northwest Fried Razor Clam Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 tablespoon hot pepper sauce (such as Tabasco(R)); salt and ground black pepper to taste; 2 cups panko bread crumbs; 1 1/2 teaspoons dried tarragon; 2 cups all-purpose flour; 8 razor clams, cleaned and dried; 2 tablespoons butter

Try this homemade Northwest Fried Razor Clam Fillets recipe the whole family will love. Made with eggs, hot pepper, salt and bread crumbs. Easy step-by-…

This Northwest Fried Razor Clam Fillets relies on simple, everyday ingredients such as eggs, panko bread crumbs, dried tarragon and all-purpose flour. It comes together quickly and makes 4 servings, at about 591 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 eggs
1 tablespoon hot pepper sauce (such as Tabasco(R))
salt and ground black pepper to taste
2 cups panko bread crumbs
1 1/2 teaspoons dried tarragon
2 cups all-purpose flour
8 razor clams, cleaned and dried
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Seafood

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