North End Grill'S Bloody Lager Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 16 ounces Kolsch (or another light-bodied beer), 20 ounces, 4 strips crisp cooked bacon, 1 lemon, cut into 4 wedges.

Yes, North End Grill'S Bloody Lager Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.