Try this homemade North Carolina Coleslaw recipe the whole family will love. Made with green cabbage, lexington-style barbecue sauce, salt and fresh gro…
This North Carolina Coleslaw relies on simple, everyday ingredients such as sea salt and fresh ground black pepper. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026
Serves 4
Salads
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