How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for North African Fish Soup?

You need 15 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 large sweet onion, chopped, 3 celery ribs, diced, 3 -4 garlic cloves, minced, and more.

Is North African Fish Soup suitable as seafood?

Yes, North African Fish Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover North African Fish Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

North African Fish Soup Recipe

Name: North African Fish Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 large sweet onion, chopped; 3 celery ribs, diced; 3 -4 garlic cloves, minced; 1/2 - 1 teaspoon paprika; 1/2 teaspoon turmeric; 1/2 teaspoon ground coriander; 6 cups chicken broth; 1 1/2 lbs firm white fish fillets, raw; 1 (15 ounce) can diced tomatoes, undrained; 2 large potatoes, peeled and diced small; 2 -3 saffron threads, crushed; 1 bay leaf; salt, to taste; pepper, to taste

North African Fish Soup

Eats Now Editorial Team · 874 kcal · Seafood

North African Fish Soup – a delicious recipe with olive oil, sweet onion, celery, garlic, paprika, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Seafood

North African Fish Soup

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