How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodles With Chicken, Shrimp and Ham?

You need 15 ingredients. The key ingredients include: 10 ounces dried egg noodles, 1 tablespoon vegetable oil, 1 medium onion, chopped, 1 garlic clove, crushed, and more.

Is Noodles With Chicken, Shrimp and Ham suitable as seafood?

Yes, Noodles With Chicken, Shrimp and Ham falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Noodles With Chicken, Shrimp and Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodles With Chicken, Shrimp and Ham Recipe

Name: Noodles With Chicken, Shrimp and Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces dried egg noodles; 1 tablespoon vegetable oil; 1 medium onion, chopped; 1 garlic clove, crushed; 1 inch piece fresh ginger, chopped; 1 ounce canned water chestnut, drained and sliced; 1 tablespoon light soy sauce; 2 tablespoons fish sauce or 2 tablespoons strong chicken broth; 6 ounces cooked chicken breasts, slicked; 5 ounces cooked ham, thickly sliced and cut into short fingers; 8 ounces cooked jumbo shrimp, peeled; 6 ounces bean sprouts; 7 ounces canned baby corn, drained; 1 lime, cut into wedges; 1 bunch fresh cilantro, chopped to garnish

Try this homemade Noodles With Chicken, Shrimp and Ham recipe the whole family will love. Made with egg noodles, vegetable oil, onion and garlic. Easy s…

This Noodles With Chicken, Shrimp and Ham relies on simple, everyday ingredients such as dried egg noodles, vegetable oil, medium onion, chopped and garlic clove, crushed. It comes together quickly and makes 4 servings, at about 616 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Noodles With Chicken, Shrimp and Ham

Tips for the best results

Variations & substitutions

My Personal Notes

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