How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodles With Carrot And Onion?

You need 7 ingredients. The key ingredients include: 4 ounces udon noodles, 1 1/2 tablespoons canola oil, 1 small onion, thinly sliced, 1 garlic clove, minced, and more.

Is Noodles With Carrot And Onion suitable as pasta & noodles?

Yes, Noodles With Carrot And Onion falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodles With Carrot And Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodles With Carrot And Onion Recipe

Name: Noodles With Carrot And Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces udon noodles; 1 1/2 tablespoons canola oil; 1 small onion, thinly sliced; 1 garlic clove, minced; 1/2 cup shredded carrot; 1 tablespoon rice wine vinegar; 1 tablespoon lower-sodium soy sauce

Noodles With Carrot And Onion – a delicious recipe with udon noodles, canola oil, onion, garlic, shredded carrot, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 ounces udon noodles
1 1/2 tablespoons canola oil
1 small onion, thinly sliced
1 garlic clove, minced
1/2 cup shredded carrot
1 tablespoon rice wine vinegar
1 tablespoon lower-sodium soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Noodles With Carrot And Onion

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