How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodles W/Poppy Seed and Raisins?

You need 10 ingredients. The key ingredients include: 6 cups water, boiling, 1 teaspoon salt, 3 cups egg noodles, 2 tablespoons butter, melted, and more.

Is Noodles W/Poppy Seed and Raisins suitable as pasta & noodles?

Yes, Noodles W/Poppy Seed and Raisins falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodles W/Poppy Seed and Raisins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodles W/Poppy Seed and Raisins Recipe

Name: Noodles W/Poppy Seed and Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water, boiling; 1 teaspoon salt; 3 cups egg noodles; 2 tablespoons butter, melted; 12 ounces poppy seed filling (solo); 1 teaspoon vanilla extract; 1 teaspoon lemon juice; 1 ½ teaspoons fresh lemon zest; ⅓ cup raisins, soaked in; warm rum

Try this homemade Noodles W/Poppy Seed and Raisins recipe the whole family will love. Made with water, salt, egg noodles and butter. Easy step-by-step i…

This Noodles W/Poppy Seed and Raisins relies on simple, everyday ingredients such as water, boiling, salt, egg noodles and butter, melted. It comes together quickly and makes 4 servings, at about 3905 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

3905

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Noodles W/Poppy Seed and Raisins

Tips for the best results

Variations & substitutions

My Personal Notes

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