Noodles Alfredo

1. 1

   Over a medium-low heat, melt margarine in a saucepan.

2. 2

   Add cream to the melted margarine.

3. 3

   Measure Parmesan, parsley, salt and pepper; add them to the margarine and cream in the saucepan and stir.

4. 4

   To the heated liquids in the saucepan, add the cooked noodles and toss the noodles into the sacue until they are well coated.

5. 5

   Keep the noodles warm over a low heat until they are ready to be served.

6. 6

   When serving, place the noodles in a bowl with a serving spoon and place the bowl on the serving table.

* Per serving · 4 servings · Values may vary.

No additional tips available.