Fresh, crisp and full of flavor — this Noodle Salad is a must-try. Made with shell pasta, red, green and carrots. Easy step-by-step instructions included.
This Noodle Salad relies on simple, everyday ingredients such as red capsicum, finely chopped, grated carrots, corn kernels, drained and grated cheese. It comes together quickly and makes 4 servings, at about 661 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026