How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle Pudding?

You need 11 ingredients. The key ingredients include: 1/2 pkg. (6 oz.) No Yolk noodles, 1 c. evaporated skim milk, 1 c. chopped, peeled apple or chopped dried apples, 1/2 c. water, and more.

Is Noodle Pudding suitable as pasta & noodles?

Yes, Noodle Pudding falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Pudding Recipe

Name: Noodle Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1/2 pkg. (6 oz.) No Yolk noodles; 1 c. evaporated skim milk; 1 c. chopped, peeled apple or chopped dried apples; 1/2 c. water; 1/2 c. low-fat cream-style cottage cheese; 1/3 c. sugar; 2 egg whites; 1/4 c. (1/2 stick) margarine, melted; 1/2 c. golden raisins; 1/2 tsp. ground cinnamon; 1/3 c. slivered almonds

Noodle Pudding – a delicious recipe with No Yolk noodles, milk, apple, water, low-fat cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Noodle Pudding

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