Noodle Pancakes

1. 1

   1. Place all the ingredients (except for the olive oil) in a bowl and stir to combine.

2. 2

   2. Heat 1 tbsp of olive oil in a large saute pan over medium heat.

3. 3

   3. Pour about 1/4 cup of the noodle mixture per pancake in the pan and cook for 3 minutes (you can pour as many pancakes at once as fit comfortably in your pan).

4. 4

   4. Flip the pancakes and cook an additional 3 minutes. Continue making the pancakes with the remaining mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.