Noodle Kugel

Name: Noodle Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1/2 c. margarine, softened (1 stick); 1 1/4 c. sugar; 8 eggs, well beaten; 4 1/2 c. milk; 2 tsp. vanilla; 1 tsp. lemon juice; 8 oz. medium noodles; 1/2 c. graham crumbs; cinnamon

Eats Now Editorial Team · 1202 kcal · Pasta & Noodles

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Noodle Kugel – a delicious recipe with cream cheese, margarine, sugar, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. cream cheese
1/2 c. margarine, softened (1 stick)
1 1/4 c. sugar
8 eggs, well beaten
4 1/2 c. milk
2 tsp. vanilla
1 tsp. lemon juice
8 oz. medium noodles
1/2 c. graham crumbs
cinnamon

1
Mix cream cheese and margarine.
2
Add sugar and then eggs.
3
Mix in milk, vanilla and lemon juice.
4
Cook noodles and drain.
5
Mix all together.
6
Place in a 9 x 13-inch pan.
7
Top with graham cracker crumbs and cinnamon.
8
Bake in a 350u00b0 oven for 1 1/4 hours.

1202

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz. cream cheese, 1/2 c. margarine, softened (1 stick), 1 1/4 c. sugar, 8 eggs, well beaten, and more.

Yes, Noodle Kugel falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1202 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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