Noodle Broccoli Cheese Soup

Eats Now Editorial Team · Pasta & Noodles

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Noodle Broccoli Cheese Soup – a delicious recipe with onion, oil, chicken broth, egg noodles, salt, frozen broccoli. Easy to follow and perfect for any occasion.

Servings: persons

3/4 c. chopped onion
2 Tbsp. oil
6 c. chicken broth
8 oz. fine egg noodles
1 tsp. salt
2 (10 oz.) pkg. frozen broccoli or fresh
1 minced clove garlic
6 c. milk
1 lb. American cheese
pepper

1
Saute onion in oil for 3 minutes.
2
Heat broth to boiling and gradually add cooked noodles.
3
Cook, uncovered, for 3 minutes. Add broccoli and garlic and cook for 4 minutes.
4
Add milk, cheese and pepper.
5
Cook until cheese melts, stirring constantly.
6
Serves 12.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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