Noodle Beef Stroganoff

1. 1

   In

2. 2

   large

3. 3

   skillet,

4. 4

   melt

5. 5

   butter over medium heat; add beef and brown on all sides.

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   Stir in onion and cook 1 minute. Add bouillon

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   cube,

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   1/4 teaspoon salt, pepper, garlic powder and 1 cup water.

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   Cover and simmer 45 minutes or until meat is tender. Blend

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    flour and 2 tablespoons water to make a smooth paste; stir into skillet.

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    Cook until sauce thickens.

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    Stir in yogurt;

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    remove from

14. 14

    heat.

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    While beef is cooking, gradually add noodles

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    and 1 tablespoon salt to 3 quarts rapidly boiling water.

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    Cook uncovered,

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    stirring occasionally, until tender. Drain

19. 19

    in colander.

20. 20

    Serve noodles with beef and sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.