How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle And Cheese Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. noodles, salted water, 1 c. creamy cottage cheese, 6 oz. cream cheese, and more.

Is Noodle And Cheese Casserole suitable as pasta & noodles?

Yes, Noodle And Cheese Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle And Cheese Casserole Recipe

Name: Noodle And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. noodles; salted water; 1 c. creamy cottage cheese; 6 oz. cream cheese; 1 c. thick sour cream; 1/2 tsp. each: salt and pepper; 1/3 c. chopped scallions or chives; 1/2 c. grated Parmesan cheese; dot with butter

Noodle And Cheese Casserole – a delicious recipe with noodles, water, cottage cheese, cream cheese, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. noodles
salted water
1 c. creamy cottage cheese
6 oz. cream cheese
1 c. thick sour cream
1/2 tsp. each: salt and pepper
1/3 c. chopped scallions or chives
1/2 c. grated Parmesan cheese
dot with butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1263 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Noodle And Cheese Casserole

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