How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nondairy Tofu Sour Cream?

You need 5 ingredients. The key ingredients include: 1 c. tofu, 1/4 c. oil, 1 Tbsp. lemon juice, 1 1/2 tsp. honey, and more.

Is Nondairy Tofu Sour Cream suitable as vegetarian?

Yes, Nondairy Tofu Sour Cream falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Nondairy Tofu Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nondairy Tofu Sour Cream Recipe

Name: Nondairy Tofu Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. tofu; 1/4 c. oil; 1 Tbsp. lemon juice; 1 1/2 tsp. honey; 1/2 tsp. salt

Nondairy Tofu Sour Cream – a delicious recipe with tofu, oil, lemon juice, honey, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. tofu
1/4 c. oil
1 Tbsp. lemon juice
1 1/2 tsp. honey
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Vegetarian

Eats Now Editorial Team

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