How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Non-Hardening Clay?

You need 4 ingredients. The key ingredients include: 4 c. flour, 1 c. salt, 8 Tbsp. salad oil, 7 to 8 Tbsp. water.

Is Non-Hardening Clay suitable as salads?

Yes, Non-Hardening Clay falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Non-Hardening Clay?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Non-Hardening Clay Recipe

Name: Non-Hardening Clay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 1 c. salt; 8 Tbsp. salad oil; 7 to 8 Tbsp. water

Non-Hardening Clay – a delicious recipe with flour, salt, salad oil, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. flour
1 c. salt
8 Tbsp. salad oil
7 to 8 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1139 kcal
Category
Salads

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Non-Hardening Clay

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