How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Non-Dairy Pesto (Raw Food)?

You need 7 ingredients. The key ingredients include: 1 cup fresh basil leaf, 2 tablespoons garlic, minced, ¾ cup cashews, raw and organic preferred, 2 tablespoons nutritional yeast, and more.

Is Non-Dairy Pesto (Raw Food) suitable as general?

Yes, Non-Dairy Pesto (Raw Food) falls under the General category and is a great choice for this type of meal.

How do I store leftover Non-Dairy Pesto (Raw Food)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Non-Dairy Pesto (Raw Food) Recipe

Name: Non-Dairy Pesto (Raw Food)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh basil leaf; 2 tablespoons garlic, minced; ¾ cup cashews, raw and organic preferred; 2 tablespoons nutritional yeast; 2 tablespoons lemon juice; ⅓ cup olive oil; 1 teaspoon sea salt

Non-Dairy Pesto (Raw Food) – a delicious recipe with fresh basil leaf, garlic, cashews, nutritional yeast, lemon juice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup fresh basil leaf
2 tablespoons garlic, minced
¾ cup cashews, raw and organic preferred
2 tablespoons nutritional yeast
2 tablespoons lemon juice
⅓ cup olive oil
1 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

Eats Now Editorial Team

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Non-Dairy Pesto (Raw Food)

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