Noble House Prosperity and Good Luck Recipe

Name: Noble House Prosperity and Good Luck
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces mushrooms, dried; 2 tablespoons soy sauce; 1 tablespoon shaoxing wine or 1 tablespoon dry sherry; ½ teaspoon sugar; 2 teaspoons oil; 1 teaspoon ginger, minced; ½ cup chicken broth; 2 tablespoons oyster sauce; ½ teaspoon cornstarch; 2 garlic cloves, thinly sliced; 8 heads bok choy, baby sized halved lengthwise; 1 medium romaine lettuce, cut into 1-inch pieces (about 8 cups)

Servings: persons

8 ounces mushrooms, dried
2 tablespoons soy sauce
1 tablespoon shaoxing wine or 1 tablespoon dry sherry
½ teaspoon sugar
2 teaspoons oil
1 teaspoon ginger, minced
½ cup chicken broth
2 tablespoons oyster sauce
½ teaspoon cornstarch
2 garlic cloves, thinly sliced
8 heads bok choy, baby sized halved lengthwise
1 medium romaine lettuce, cut into 1-inch pieces (about 8 cups)

1
Combine enough boiling water (about 1 cup) to cover the mushrooms in a bowl.
2
Allow to rehydrate for about 20 minutes.
3
Drain mushrooms reserving liquid for further use.
4
Rinse mushrooms and then cut into quarters.
5
Set aside.
6
Combine soy sauce, wine and sugar in a small bowl.
7
Over medium high heat, add 1 tsp oil and the ginger and saute about 30 seconds.
8
Add the mushrooms and saute about 1 minute.
9
Add the mushroom liquid and broth then bring to a boil.
10
Cover, reduce heat to simmer and allow to cook for 20 minutes.
11
(Up to this point, can be made ahead of time).
12
Combine oyster sauce and corn starch in a bowl using a whisk.
13
Add to mushroom mixture and then bring to a boil, stirring constantly.
14
At a boil, cook for 1 minute.
15
Remove from heat and keep warm.
16
In a large skillet or wok, add the remaining oil and stir-fry the garlic for 10 seconds over high heat.
17
Add the bok choy and stir-fry for two minutes until it begins to soften.
18
Add lettuce ad stir-fry for 2 minutes until lettuce wilts.
19
Stir in the mushroom mixture and cook an additional 3 minutes.

171

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces mushrooms, dried, 2 tablespoons soy sauce, 1 tablespoon shaoxing wine or 1 tablespoon dry sherry, ½ teaspoon sugar, and more.

Yes, Noble House Prosperity and Good Luck falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Noble House Prosperity and Good Luck

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions