No Sugar Tapioca Pudding

1. 1

   MIX frutose, tapioca, milk, and egg in the rice cooker pot; let stand 5 min.

2. 2

   COOK for 20 minutes (no longer). Stirring occasionally so it won't stick to the bottom.

3. 3

   COOL 20 minutes; stir. Serve warm or chilled.

4. 4

   **available at Krogers / 10oz under $4 / estee brand

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