No-Sugar Fruit Salad(Diabetic)

1. 1

   Drain juice from pineapple in saucepan.

2. 2

   Stir a small amount of juice into cornstarch and return to saucepan.

3. 3

   Cook until thick.

4. 4

   Stir in vanilla and sweetener.

5. 5

   (Dice chunks.)

6. 6

   Combine pineapple and equal amount of banana slices.

7. 7

   Pour mixture over fruit.

8. 8

   Toss until well coated.

9. 9

   Refrigerate until well chilled.

No nutritional information available.

No additional tips available.