How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Stir Vanilla Pudding?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 2 1/2 c. milk, 3 egg yolks, 1/4 tsp. salt, and more.

Is No Stir Vanilla Pudding suitable as baking & desserts?

Yes, No Stir Vanilla Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Stir Vanilla Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Stir Vanilla Pudding Recipe

Name: No Stir Vanilla Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 2 1/2 c. milk; 3 egg yolks; 1/4 tsp. salt; 2 Tbsp. cornstarch; 1 tsp. vanilla; 1 Tbsp. butter

No Stir Vanilla Pudding – a delicious recipe with sugar, milk, egg yolks, salt, cornstarch, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
2 1/2 c. milk
3 egg yolks
1/4 tsp. salt
2 Tbsp. cornstarch
1 tsp. vanilla
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Old Fashion Sugar Pie
Cottage Cheese & Turkey English Muffin
Chattanooga Tomato Pie
Double-Raspberry Float

No Stir Vanilla Pudding

How did you like this recipe?

Frequently Asked Questions