How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Salt Herb Seasoning?

You need 5 ingredients. The key ingredients include: 1/4 c. each: oregano leaves, onion powder, marjoram leaves, basil, ground savory and garlic powder, 2 tsp. thyme, 2 tsp. rosemary leaves, 1 tsp. sage, and more.

Is No Salt Herb Seasoning suitable as general?

Yes, No Salt Herb Seasoning falls under the General category and is a great choice for this type of meal.

How do I store leftover No Salt Herb Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Salt Herb Seasoning Recipe

Name: No Salt Herb Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. each: oregano leaves, onion powder, marjoram leaves, basil, ground savory and garlic powder; 2 tsp. thyme; 2 tsp. rosemary leaves; 1 tsp. sage; 1 tsp. black pepper

Try this homemade No Salt Herb Seasoning recipe the whole family will love. Made with oregano, thyme, rosemary and sage. Easy step-by-step instructions …

This No Salt Herb Seasoning relies on simple, everyday ingredients such as thyme, rosemary leaves, sage and black pepper. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 c. each: oregano leaves, onion powder, marjoram leaves, basil, ground savory and garlic powder
2 tsp. thyme
2 tsp. rosemary leaves
1 tsp. sage
1 tsp. black pepper

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Quick Info

Servings
4 servings
Calories
46 kcal
Category
General

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No Salt Herb Seasoning

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