No Peep Stew

Name: No Peep Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. cubed lean beef; 1 c. diced potatoes; 1 c. diced celery; 1 c. chopped onions; 1 c. sliced carrots; 2 (8 oz.) cans Spicy V-8; 1 pkg. onion soup mix; 2 tbsp. tapioca; 1 tsp. Accent; 1 tsp kitchen bouquet; Salt and pepper

Eats Now Editorial Team · 691 kcal · Soups & Stews

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No Peep Stew – a delicious recipe with lean beef, potatoes, celery, onions, carrots, onion soup mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs. cubed lean beef
1 c. diced potatoes
1 c. diced celery
1 c. chopped onions
1 c. sliced carrots
2 (8 oz.) cans Spicy V-8
1 pkg. onion soup mix
2 tbsp. tapioca
1 tsp. Accent
1 tsp kitchen bouquet
Salt and pepper

1
["Mix meat and vegetables in a Dutch oven or a 13"" x 9"" foil cover pan. Season to taste. Dissolve tapioca in tomato juice. Pour over meat mixture. Bake at 250 degrees for 5 hours. Do not peek!"]

691

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs. cubed lean beef, 1 c. diced potatoes, 1 c. diced celery, 1 c. chopped onions, and more.

Yes, No Peep Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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