How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Peek Beef Casserole?

You need 5 ingredients. The key ingredients include: 2 lbs round steaks, cut into bite-size pieces, 2 (4 ounce) cans mushrooms, 1 (1 1/4 ounce) envelope dry onion soup mix, 1 (10 1/2 ounce) can cream of mushroom soup, and more.

Is No-Peek Beef Casserole suitable as soups & stews?

Yes, No-Peek Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover No-Peek Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Peek Beef Casserole Recipe

Name: No-Peek Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs round steaks, cut into bite-size pieces; 2 (4 ounce) cans mushrooms; 1 (1 1/4 ounce) envelope dry onion soup mix; 1 (10 1/2 ounce) can cream of mushroom soup; ½ cup Burgundy wine

No-Peek Beef Casserole – a delicious recipe with mushrooms, onion soup, cream of mushroom soup, wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs round steaks, cut into bite-size pieces
2 (4 ounce) cans mushrooms
1 (1 1/4 ounce) envelope dry onion soup mix
1 (10 1/2 ounce) can cream of mushroom soup
½ cup Burgundy wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Peek Beef Casserole

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