How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Pasta Antipasto Salad?

You need 15 ingredients. The key ingredients include: 6 cups torn leaf lettuce, 8 ounces hard salami, julienned, 6 ounces provolone cheese, julienned, 4 ounces shredded mozzarella cheese, and more.

Is No Pasta Antipasto Salad suitable as pasta & noodles?

Yes, No Pasta Antipasto Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover No Pasta Antipasto Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

No Pasta Antipasto Salad Recipe

Name: No Pasta Antipasto Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups torn leaf lettuce; 8 ounces hard salami, julienned; 6 ounces provolone cheese, julienned; 4 ounces shredded mozzarella cheese; 2 medium tomatoes, chopped; 1 (6 ounce) can pitted ripe olives, drained and halved; 1 tablespoon minced chives; 1 (8 ounce) can tomato sauce; 1/2 cup olive oil; 1/4 cup red wine vinegar or 1/4 cup cider vinegar; 1 teaspoon sugar; 1 teaspoon salt; 1 teaspoon dried oregano; 1/2 teaspoon garlic powder; 1/4 teaspoon ground black pepper

Fresh, crisp and full of flavor — this No Pasta Antipasto Salad is a must-try. Made with torn leaf lettuce, hard salami, provolone cheese and mozzarella…

This No Pasta Antipasto Salad relies on simple, everyday ingredients such as torn leaf lettuce, hard salami, julienned, provolone cheese, julienned and shredded mozzarella cheese. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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No Pasta Antipasto Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions