How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Melt Jello?

You need 4 ingredients. The key ingredients include: 1 large Jell-O, 2 c. boiling water, 16 oz. applesauce, 1 pkg. frozen fruit.

Is No-Melt Jello suitable as general?

Yes, No-Melt Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover No-Melt Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Melt Jello Recipe

Name: No-Melt Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 large Jell-O; 2 c. boiling water; 16 oz. applesauce; 1 pkg. frozen fruit

No-Melt Jello – a delicious recipe with O, boiling water, applesauce, frozen fruit. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large Jell-O
2 c. boiling water
16 oz. applesauce
1 pkg. frozen fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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No-Melt Jello

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