How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Meat Stew?

You need 11 ingredients. The key ingredients include: 3 tablespoons olive oil, 3 garlic cloves, crushed (more or less to taste, I also usually add two cloves galic, sliced to mine), 1 potato, diced (you can peel if you prefer, but I leave the skin on), 1 green bell pepper, diced, and more.

Is No Meat Stew suitable as soups & stews?

Yes, No Meat Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover No Meat Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Meat Stew Recipe

Name: No Meat Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 3 garlic cloves, crushed (more or less to taste, I also usually add two cloves galic, sliced to mine); 1 potato, diced (you can peel if you prefer, but I leave the skin on); 1 green bell pepper, diced; 1 zucchini, sliced; 1 yellow squash, sliced; 1 (24 ounce) can chopped tomatoes, undrained (either plain or flavored if you prefer); 1 teaspoon basil (fresh if you have it, dried is fine too); 1 teaspoon sugar; 1/2 teaspoon salt; 1/2 teaspoon pepper

No Meat Stew

Eats Now Editorial Team · 252 kcal · Soups & Stews

No Meat Stew – a delicious recipe with olive oil, garlic, potato, green bell pepper, zucchini, yellow squash. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

No Meat Stew

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