How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Knead Parmesan Garlic Bread?

You need 10 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1/4 c. warm water (105~ to 115~), 1 c. lukewarm milk, scalded and then cooled, 1/4 c. margarine or butter, softened, and more.

Is No-Knead Parmesan Garlic Bread suitable as general?

Yes, No-Knead Parmesan Garlic Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover No-Knead Parmesan Garlic Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Knead Parmesan Garlic Bread Recipe

Name: No-Knead Parmesan Garlic Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1/4 c. warm water (105~ to 115~); 1 c. lukewarm milk, scalded and then cooled; 1/4 c. margarine or butter, softened; 1/4 c. sugar; 2 eggs; 1 1/2 tsp. salt; 4 to 4 1/2 c. all-purpose flour; Parmesan-Garlic Filling (recipe follows); 1 egg yolk

No-Knead Parmesan Garlic Bread

Eats Now Editorial Team · 673 kcal · General

No-Knead Parmesan Garlic Bread – a delicious recipe with active dry yeast, warm water, milk, margarine, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

No-Knead Parmesan Garlic Bread

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