How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Knead Bread Sticks Or Soft Pretzels?

You need 8 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1 1/3 c. warm water (105~ to 110~), 3 Tbsp. oil, 1 Tbsp. honey, and more.

Is No Knead Bread Sticks Or Soft Pretzels suitable as general?

Yes, No Knead Bread Sticks Or Soft Pretzels falls under the General category and is a great choice for this type of meal.

How do I store leftover No Knead Bread Sticks Or Soft Pretzels?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Knead Bread Sticks Or Soft Pretzels Recipe

Name: No Knead Bread Sticks Or Soft Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1 1/3 c. warm water (105~ to 110~); 3 Tbsp. oil; 1 Tbsp. honey; 1 tsp. salt; about 3 c. flour; 1 egg white, slightly beaten; coarse salt

No Knead Bread Sticks Or Soft Pretzels – a delicious recipe with active dry yeast, warm water, oil, honey, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
1 1/3 c. warm water (105~ to 110~)
3 Tbsp. oil
1 Tbsp. honey
1 tsp. salt
about 3 c. flour
1 egg white, slightly beaten
coarse salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
General

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No Knead Bread Sticks Or Soft Pretzels

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