How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb & Parmesan Pizza Dough (Bread Maker)?

You need 10 ingredients. The key ingredients include: 1 cup water, 2 tablespoons water, 2 tablespoons olive oil (vegetable oil works too), 1 garlic clove, minced (optional), and more.

Is Herb & Parmesan Pizza Dough (Bread Maker) suitable as general?

Yes, Herb & Parmesan Pizza Dough (Bread Maker) falls under the General category and is a great choice for this type of meal.

How do I store leftover Herb & Parmesan Pizza Dough (Bread Maker)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb & Parmesan Pizza Dough (Bread Maker) Recipe

Name: Herb & Parmesan Pizza Dough (Bread Maker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 2 tablespoons water; 2 tablespoons olive oil (vegetable oil works too); 1 garlic clove, minced (optional); 3 cups all-purpose flour; 1 teaspoon sugar; 1 teaspoon salt; 1 tablespoon mixed Italian herbs; 2 teaspoons parmesan cheese (grated); 2 1/2 teaspoons regular active dry yeast

Herb & Parmesan Pizza Dough (Bread Maker)

Eats Now Editorial Team · 447 kcal · General

Herb & Parmesan Pizza Dough (Bread Maker) – a delicious recipe with water, water, olive oil, garlic, all-purpose, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Herb & Parmesan Pizza Dough (Bread Maker)

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