Bake this irresistible No Fuss Fudge at home. Made with milk, semi-sweet chocolate bits, vanilla wafer crumbs and pecans. Easy step-by-step instructions…
This No Fuss Fudge relies on simple, everyday ingredients such as (5.33 oz.) evaporated milk, fine vanilla wafer crumbs and chopped pecans. It comes together quickly and makes 4 servings, at about 1060 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Fuss Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026