How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Flour Pumpkin Oatmeal Muffins?

You need 7 ingredients. The key ingredients include: 4 egg whites, 4 teaspoons Splenda granular, 3/4 teaspoon baking powder, 1/2 teaspoon pumpkin pie spice, and more.

Is No Flour Pumpkin Oatmeal Muffins suitable as baking & desserts?

Yes, No Flour Pumpkin Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Flour Pumpkin Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Flour Pumpkin Oatmeal Muffins Recipe

Name: No Flour Pumpkin Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg whites; 4 teaspoons Splenda granular; 3/4 teaspoon baking powder; 1/2 teaspoon pumpkin pie spice; 1/4 cup canned pumpkin; 3 tablespoons sugar-free maple syrup; 1/2 cup oatmeal

No Flour Pumpkin Oatmeal Muffins – a delicious recipe with egg whites, Splenda, baking powder, pumpkin pie spice, pumpkin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 egg whites
4 teaspoons Splenda granular
3/4 teaspoon baking powder
1/2 teaspoon pumpkin pie spice
1/4 cup canned pumpkin
3 tablespoons sugar-free maple syrup
1/2 cup oatmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Flour Pumpkin Oatmeal Muffins

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