No Flea Dog Biscuits

1. 1

   Preheat the oven to 400u00b0F.

2. 2

   Oil two or three baking sheets.

3. 3

   Combine first three ingredients and set aside.

4. 4

   In a large mixing bowl, combine garlic and oil.

5. 5

   Slowly stir flour mixture and stock alternately into oil and garlic, beating well, until the dough is well-mixed.

6. 6

   Shape dough into a ball.

7. 7

   On lightly floured surface, roll out and cut with cookie cutters.

8. 8

   Transfer biscuits to prepared baking sheets.

9. 9

   Bake in preheated oven for 20 to 25 minutes or until well-browned.

10. 10

    Turn off heat and allow biscuits to dry in oven for several hours.

11. 11

    Store in refrigerator or freeze.

* Per serving · 4 servings · Values may vary.

No additional tips available.