How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Fat Rice Salad?

You need 12 ingredients. The key ingredients include: 1 1/2 c. cooked brown rice, 1 c. chopped tomato, 1/3 c. frozen peas, thawed, 1/3 c. frozen corn kernels, thawed, and more.

Is No-Fat Rice Salad suitable as salads?

Yes, No-Fat Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover No-Fat Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

No-Fat Rice Salad Recipe

Name: No-Fat Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked brown rice; 1 c. chopped tomato; 1/3 c. frozen peas, thawed; 1/3 c. frozen corn kernels, thawed; 1/3 c. chopped green onion; 1 Tbsp. lemon juice; 1 Tbsp. apple cider vinegar; 2 tsp. honey; 1/8 tsp. white pepper (optional); 1 clove garlic, chopped; 1/2 tsp. crushed dried oregano; 1/2 tsp. crushed dried basil

No-Fat Rice Salad

Eats Now Editorial Team · 389 kcal · Salads

No-Fat Rice Salad – a delicious recipe with brown rice, tomato, frozen peas, frozen corn kernels, green onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

No-Fat Rice Salad

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