How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Fat Gazpacho Salad?

You need 9 ingredients. The key ingredients include: 3 c. seeded, chopped tomato, 1 c. peeled, chopped cucumber, 1 c. chopped green pepper, 1/4 c. thinly sliced green onions, and more.

Is No Fat Gazpacho Salad suitable as soups & stews?

Yes, No Fat Gazpacho Salad falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover No Fat Gazpacho Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

No Fat Gazpacho Salad Recipe

Name: No Fat Gazpacho Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. seeded, chopped tomato; 1 c. peeled, chopped cucumber; 1 c. chopped green pepper; 1/4 c. thinly sliced green onions; 1/4 c. chopped purple onion; 2 Tbsp. red wine vinegar; 1/8 tsp. salt; 1/8 tsp. pepper; 2 cloves garlic, minced

No Fat Gazpacho Salad – a delicious recipe with tomato, cucumber, green pepper, green onions, purple onion, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. seeded, chopped tomato
1 c. peeled, chopped cucumber
1 c. chopped green pepper
1/4 c. thinly sliced green onions
1/4 c. chopped purple onion
2 Tbsp. red wine vinegar
1/8 tsp. salt
1/8 tsp. pepper
2 cloves garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Soups & Stews

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No Fat Gazpacho Salad

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