How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Fat Cornbread?

You need 7 ingredients. The key ingredients include: 1 1/4 c. flour, 3/4 c. cornmeal (regular), 1/4 c. sugar, 2 tsp. baking powder, and more.

Is No Fat Cornbread suitable as general?

Yes, No Fat Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover No Fat Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Fat Cornbread Recipe

Name: No Fat Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour; 3/4 c. cornmeal (regular); 1/4 c. sugar; 2 tsp. baking powder; 1/2 c. skim milk; 1/4 c. creamed corn; 2 egg whites

No Fat Cornbread – a delicious recipe with flour, cornmeal, sugar, baking powder, milk, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 c. flour
3/4 c. cornmeal (regular)
1/4 c. sugar
2 tsp. baking powder
1/2 c. skim milk
1/4 c. creamed corn
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
506 kcal
Category
General

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No Fat Cornbread

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