How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Fat Cheese Potatoes?

You need 4 ingredients. The key ingredients include: 6 medium potatoes, cooked and sliced, 1 medium onion, diced, 1 1/2 c. skim milk, 1 (8 oz.) pkg. nonfat shredded Cheddar cheese.

Is No-Fat Cheese Potatoes suitable as general?

Yes, No-Fat Cheese Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover No-Fat Cheese Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Fat Cheese Potatoes Recipe

Name: No-Fat Cheese Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, cooked and sliced; 1 medium onion, diced; 1 1/2 c. skim milk; 1 (8 oz.) pkg. nonfat shredded Cheddar cheese

No-Fat Cheese Potatoes – a delicious recipe with potatoes, onion, milk, nonfat shredded. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium potatoes, cooked and sliced
1 medium onion, diced
1 1/2 c. skim milk
1 (8 oz.) pkg. nonfat shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
General

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No-Fat Cheese Potatoes

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