How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Fat Beans?

You need 6 ingredients. The key ingredients include: 1 lb. dried beans, 1 qt. defatted beef stock or water, 2 cloves garlic, minced, 1 onion, diced, and more.

Is No-Fat Beans suitable as meat & poultry?

Yes, No-Fat Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover No-Fat Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Fat Beans Recipe

Name: No-Fat Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. dried beans; 1 qt. defatted beef stock or water; 2 cloves garlic, minced; 1 onion, diced; 2 to 3 drops smoke flavoring; salt and pepper to taste

No-Fat Beans – a delicious recipe with beans, beef, garlic, onion, drops smoke flavoring, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. dried beans
1 qt. defatted beef stock or water
2 cloves garlic, minced
1 onion, diced
2 to 3 drops smoke flavoring
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Fat Beans

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