How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Fail Pound Cake?

You need 5 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 2 Tbsp. vanilla, 2 sticks oleo, and more.

Is No Fail Pound Cake suitable as baking & desserts?

Yes, No Fail Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Fail Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Fail Pound Cake Recipe

Name: No Fail Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 2 Tbsp. vanilla; 2 sticks oleo; 5 large eggs

No Fail Pound Cake – a delicious recipe with flour, sugar, vanilla, oleo, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
2 Tbsp. vanilla
2 sticks oleo
5 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1102 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Raspberry-Orange Pie
Slow-Cooker Green Chile Chicken Enchilada Pie
Crisp Walnut Cookies
Peppermint Patty Cheesecake

No Fail Pound Cake

How did you like this recipe?

Frequently Asked Questions