How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Fail Fudge?

You need 7 ingredients. The key ingredients include: 3 cups sugar, 3/4 cup butter, 5 ounces evaporated milk, 2 cups semi sweet chocolate chips, and more.

Is No-Fail Fudge suitable as baking & desserts?

Yes, No-Fail Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Fail Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Fail Fudge Recipe

Name: No-Fail Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cups sugar; 3/4 cup butter; 5 ounces evaporated milk; 2 cups semi sweet chocolate chips; 7 ounces marshmallow creme; 1 cup chopped nuts; 1 teaspoon vanilla

No-Fail Fudge – a delicious recipe with sugar, butter, milk, semi sweet chocolate chips, marshmallow creme, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups sugar
3/4 cup butter
5 ounces evaporated milk
2 cups semi sweet chocolate chips
7 ounces marshmallow creme
1 cup chopped nuts
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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No-Fail Fudge

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