Bake this irresistible No Fail Custard Pie at home. Made with shell, milk, sugar and vanilla. Easy step-by-step instructions included.
This No Fail Custard Pie relies on simple, everyday ingredients such as (10 inch) unbaked pie shell, scalded milk (cooled), sugar and vanilla. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Fail Custard Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026