How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Fail Custard Pie?

You need 6 ingredients. The key ingredients include: 1 (10 inch) unbaked pie shell, 2 2/3 c. scalded milk (cooled), 2/3 c. sugar, 2 tsp. vanilla, and more.

Is No Fail Custard Pie suitable as baking & desserts?

Yes, No Fail Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Fail Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Fail Custard Pie Recipe

Name: No Fail Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 inch) unbaked pie shell; 2 2/3 c. scalded milk (cooled); 2/3 c. sugar; 2 tsp. vanilla; nutmeg; 4 large eggs

No Fail Custard Pie – a delicious recipe with shell, milk, sugar, vanilla, nutmeg, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (10 inch) unbaked pie shell
2 2/3 c. scalded milk (cooled)
2/3 c. sugar
2 tsp. vanilla
nutmeg
4 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Fail Custard Pie

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