How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Egg Or Milk Chocolate Cake?

You need 9 ingredients. The key ingredients include: 3 c. flour, 2 c. sugar, 2 tsp. baking powder, 1 tsp. salt, and more.

Is No Egg Or Milk Chocolate Cake suitable as baking & desserts?

Yes, No Egg Or Milk Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Egg Or Milk Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Egg Or Milk Chocolate Cake Recipe

Name: No Egg Or Milk Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 c. sugar; 2 tsp. baking powder; 1 tsp. salt; 6 Tbsp. cocoa; 2 c. cool water; 1/3 c. oil; 2 tsp. vanilla; 2 tsp. vinegar

No Egg Or Milk Chocolate Cake – a delicious recipe with flour, sugar, baking powder, salt, cocoa, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
2 c. sugar
2 tsp. baking powder
1 tsp. salt
6 Tbsp. cocoa
2 c. cool water
1/3 c. oil
2 tsp. vanilla
2 tsp. vinegar

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Quick Info

Servings
4 servings
Calories
1358 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Egg Or Milk Chocolate Cake

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